- 3 cups watermelon cubes
- A small spig (maybe 5 large leaves) of spearmint or mint
- 7 oz. CK SH
- Optional: 1 to 2 oz. St. Germain or sparkling wine or vodka or any other "spike" of choice
- Put watermelon cubes in food processor or smoothie. Blend a few seconds until it is a thick puree.
- Add mint leaves and pulse a few more times.
- Add CK SH and blend again after the fizz lessens.
- If adding booze, now's the time!
- Serve with watermelon wedge and an extra sprig of mint.
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